BIO Soy protein
BIO Soy protein 2.10 9.90 
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BIO cacao
BIO cacao 3.85 18.30 

ORGANIC wholegrain RICE FLOUR

2.45 6.90 

ORGANIC wholegrain RICE FLOUR

GMO free. Vegan. NO allergens.

Ingredients: 100% organic whole grain rice flour from organic agriculture.

A natural source of:

  • <3% fat
  • Fiber
  • Neutral taste
Description

ORGANIC wholegrain RICE FLOUR

GMO free. Vegan. NO allergens.

Ingredients: 100% organic whole grain rice flour from organic agriculture.

A natural source of:

  • <3% fat
  • Fiber
  • Neutral taste

Storage and use conditions: Suitable for children and adults, and for body strengthening. Ideal for preparing cookies, pastries, biscuits. Combines well with nuts and vegetables. Keep in a cool and dry place, away from direct sunlight.

Origin: Non-EU agriculture. Product with guaranteed quality.

Recipe for Protein Oreo Cookies:

Ingredients for the cookies: 3-4 tablespoons raw cacao powder 22% fat Bionia, 3-4 teaspoons full grain rice protein powder, 2 tablespoons sesame tahini, 5-6 raw pitted dates.

Ingredients for the filling: 1-2 pitted raw dates, 1 tablespoon coconut flour Bionia, 3 tablespoons coconut or almond milk, 1-2 tablespoons full grain rice protein powder, 1 tablespoon coconut oil.

Preparation: Mix all ingredients for the biscuits and grind well in a blender. Form balls from the mixture. Press them together and bake in the oven on baking paper for about 10 minutes at 190 °C. After baking the cookies, mix and stir the ingredients for the filling well. Glue the biscuits together with the cream.

Additional information
Weight 0.200 kg
Product size

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