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Vegan pesto with Nutritional yeast and Cauliflower

INGREDIENTS:
- 250 g raw cauliflower
- 2 sprigs of green onion
- 2 tsp. Bionia nutritional yeast
- 4 tbsp. olive oil
- Juice of half a lemon
- 5 large basil leaves
- 1 large pink tomato
How to prepare:
Mash the mixture well. If it seems dry, add more lemon juice to the perfect consistency for you. Serve with a pink tomato.